Tibidabo Amusement Park in Barcelona has announced plans to open a new restaurant in the spring of 2026. The restaurant will be located in the historic Masia building, offering panoramic views of the city.
Restaurant Details and Layout
The upcoming restaurant will be led by chef Rafa Zafra. Architect Dani Freixes is in charge of transforming the Masia building into the dining venue.
The restaurant will accommodate 300 guests, with seating divided into three areas: an indoor dining section for 170 patrons, a terrace for 130, and a viewing room.
Culinary Focus
The restaurant will focus on accessible, high-quality cuisine, emphasizing local and seasonal products. The menu aims to be engaging for all age groups.
The project is managed by the municipal company BSM, responsible for the development and operation of the park’s facilities.
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